Earlier, I shared some Halloween tips for keeping your pet safe, including a recommendation to stuff a Kong with tasty treats to keep your pup happily occupied. Since then, I’ve created a few go-to recipes for Benji’s Kong treats, perfect for any time of year. For extra-lasting enjoyment, I recommend freezing these until firm! A disposable pastry bag with the tip cut off makes filling the Kongs easy and mess-free.
Basic Ingredients
Keep these on hand for simple, tasty Kong fillers:
- Canned pumpkin (not pie filling)
- Unsweetened low-fat Greek yogurt
- Organic, sugar and salt-free peanut butter (ensure it contains no xylitol)
- Low-fat cottage cheese
- Cooked, unseasoned chicken breast
- Carrots
- Frozen peas
- Green beans
Recipe Ideas
Pumpkin Fest
- Shredded, unseasoned chicken
- Low-fat, unsweetened Greek yogurt or low-fat cottage cheese
- Canned pumpkin
Chicken Pot Pie
- Shredded, unseasoned chicken
- Diced green beans
- Diced carrots
- Canned pumpkin
Nutritional Benefits of Kong Ingredients
Pumpkin: High in fiber, helpful for digestion and sensitive stomachs, and rich in vitamins A and C, which support immune health.
Chicken: A protein powerhouse that’s gentle on digestion.
Greek Yogurt: Contains probiotics for digestive support.
Green Beans: Low in calories, with vitamins A, C, and K. Limit to 10% of your dog’s diet.
Carrots: Low-calorie, packed with vitamins A, B, C, D, E, and K, plus essential minerals like potassium and calcium.
Stuff, freeze, and enjoy peace of mind knowing your dog has a fun and nutritious treat!
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